food

Inside The Surprisingly Long History Of Beer And The Ancient People Who Invented It

The process of fermenting grain to make beer was likely discovered by several cultures independently as hunter-gatherers settled into agricultural societies around 12,000 years ago, but the first physical evidence of beer brewing dates to 3400 B.C.E. in Mesopotamia.

By Austin Harvey • Jun 23, 2025

Inside The Surprisingly Long History Of Beer And The Ancient People Who Invented It

The process of fermenting grain to make beer was likely discovered by several cultures independently as hunter-gatherers settled into agricultural societies around 12,000 years ago, but the first physical evidence of beer brewing dates to 3400 B.C.E. in Mesopotamia.

By Austin Harvey • June 23, 2025

Bakers Just Recreated 5,300-Year-Old Bread That Was Unearthed At A Bronze Age Settlement In Turkey

This five-inch circular loaf was made with emmer wheat and baked quickly at 300 degrees Fahrenheit, giving it a crisp crust and a soft interior — and now bakers have recreated thousands of edible versions of this millennia-old bread.

By Kaleena Fraga • May 30, 2025

News

Bakers Just Recreated 5,300-Year-Old Bread That Was Unearthed At A Bronze Age Settlement In Turkey

This five-inch circular loaf was made with emmer wheat and baked quickly at 300 degrees Fahrenheit, giving it a crisp crust and a soft interior — and now bakers have recreated thousands of edible versions of this millennia-old bread.

By Kaleena Fraga • May 30, 2025

New Study Finds Eating Just 10 Ounces Of Chicken Per Week Is Associated With A 27 Percent Increase In Risk Of Dying

Eating more than 10.5 ounces of white meat each week could lead to an increased mortality risk — but scientists aren't necessarily claiming that chicken causes cancer.

By Austin Harvey • May 1, 2025

Science News

New Study Finds Eating Just 10 Ounces Of Chicken Per Week Is Associated With A 27 Percent Increase In Risk Of Dying

Eating more than 10.5 ounces of white meat each week could lead to an increased mortality risk — but scientists aren't necessarily claiming that chicken causes cancer.

By Austin Harvey • May 1, 2025

The Remarkable Life Of Ettore Boiardi, The Italian Immigrant Who Became Known As Chef Boyardee

When Ettore Boiardi opened an Italian restaurant in Cleveland in 1924, his spaghetti dishes were such a hit that he started sending his customers home with take-out meal kits to meet the high demand — which led to the creation of the famous Chef Boyardee company.

By Genevieve Carlton • Apr 22, 2025

The Remarkable Life Of Ettore Boiardi, The Italian Immigrant Who Became Known As Chef Boyardee

When Ettore Boiardi opened an Italian restaurant in Cleveland in 1924, his spaghetti dishes were such a hit that he started sending his customers home with take-out meal kits to meet the high demand — which led to the creation of the famous Chef Boyardee company.

By Genevieve Carlton • April 22, 2025

2,600-Year-Old ‘Wine Factory’ Capable Of Holding 1,200 Gallons At A Time Unearthed In Lebanon

Earlier studies suggest that the Phoenicians who lived thousands of years ago in the Mediterranean produced large batches of wine to drink and trade. This massive winepress proves it.

By Natasha Ishak • Apr 15, 2025

News

2,600-Year-Old ‘Wine Factory’ Capable Of Holding 1,200 Gallons At A Time Unearthed In Lebanon

Earlier studies suggest that the Phoenicians who lived thousands of years ago in the Mediterranean produced large batches of wine to drink and trade. This massive winepress proves it.

By Natasha Ishak • April 15, 2025

Archaeologists Uncover The Oldest Vanilla Pod Ever Found In Europe In A Rubbish Pile At Prague Castle

Dated to between 1513 and 1666, this vanilla pod unearthed at Vladislav Hall is rewriting historians' understanding of when vanilla first arrived in Europe.

By Amber Morgan • Apr 1, 2025

News

Archaeologists Uncover The Oldest Vanilla Pod Ever Found In Europe In A Rubbish Pile At Prague Castle

Dated to between 1513 and 1666, this vanilla pod unearthed at Vladislav Hall is rewriting historians' understanding of when vanilla first arrived in Europe.

By Amber Morgan • April 1, 2025

Inside The Strange Origins Of Graham Crackers And Why They Were Invented

The original graham crackers were extremely bland because their inventor, Sylvester Graham, hoped that his flavorless recipe would help curb Americans' sexual desires.

By All That's Interesting • Mar 30, 2025

Inside The Strange Origins Of Graham Crackers And Why They Were Invented

The original graham crackers were extremely bland because their inventor, Sylvester Graham, hoped that his flavorless recipe would help curb Americans' sexual desires.

By All That's Interesting • March 30, 2025

2,500-Year-Old Beer Cups Uncovered At The Cradle Of Human Civilization

The traces found on these cups represent some of the earliest evidence of beer ever found.

By Caroline Redmond • Feb 15, 2025

Science News

2,500-Year-Old Beer Cups Uncovered At The Cradle Of Human Civilization

The traces found on these cups represent some of the earliest evidence of beer ever found.

By Caroline Redmond • February 15, 2025

Scientist Bakes ‘Incredible’ Loaf Of Bread Using 4,500-Year-Old Yeast Found In Ancient Egyptian Pottery

"The aroma and flavor are incredible. I’m emotional," tweeted Seamus Blackley after tasting his freshly baked loaf.

By Natasha Ishak • Feb 5, 2025

Science News

Scientist Bakes ‘Incredible’ Loaf Of Bread Using 4,500-Year-Old Yeast Found In Ancient Egyptian Pottery

"The aroma and flavor are incredible. I’m emotional," tweeted Seamus Blackley after tasting his freshly baked loaf.

By Natasha Ishak • February 5, 2025

Archaeologists In Germany Discover 2,800-Year-Old Baking Equipment While Preparing For Construction Of A New Bakery

Remnants of the ancient bakery include several cooking pits filled with charcoal and grain residue and a grinding stone used to mill flour.

By Amber Morgan • Dec 11, 2024

News

Archaeologists In Germany Discover 2,800-Year-Old Baking Equipment While Preparing For Construction Of A New Bakery

Remnants of the ancient bakery include several cooking pits filled with charcoal and grain residue and a grinding stone used to mill flour.

By Amber Morgan • December 11, 2024