Hakarl — Iceland’s National Dish Is Basically Rancid And Toxic Shark
For centuries, the process of making hakarl has been the same, allowing for the preparation of the dish to become as much a part of history as the dish itself.
By Katie Serena
•
Feb 26, 2018
Hakarl — Iceland’s National Dish Is Basically Rancid And Toxic Shark
For centuries, the process of making hakarl has been the same, allowing for the preparation of the dish to become as much a part of history as the dish itself.
By Katie Serena
•
February 26, 2018